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Ingredients

Pet Nutrition

Boost your formulations’ nutritional and sustainability profiles with our soy and pea ingredients.

Our soy protein ingredients are traceable, US-grown and non-GMO. They have 20% higher protein, 10% higher lysine and lower oligosaccharide levels than typical commodity ingredients. Our soybean oil has 75%+ oleic acid levels and 20% less saturated fat than typical commodity soybean oils.

Benefits in a broad range of goods

Dry foods

Wet foods

Treats

Protein ingredients

Product

Min Protein level (dry basis)

Size/appearance

Dry

Wet

Injection/treats

Soy protein flour

55% or 60%

20, 70, 90 PDI. 

100, 200 mesh

Dry

Wet

Injection/treats

+Textured soy protein flour

55% or 60%

A variety of sizes and colors

Dry

Wet

Injection/treats

Soy grits

55% or 60%

A variety of sizes

Dry

Wet

Injection/treats

Soybean meal

55% or 60%

Granular / light brown color

Dry

Wet

Injection/treats

Soy flakes

55% or 60%

20, 70, 90 PDI

Dry

Wet

Injection/treats

Yellow pea concentrate

55% or 60%

Powder / light tan color

Dry

Wet

Injection/treats

Oil ingredients

Our HOLL soybean oil is a good source of energy.
  • 75%+ oleic acid levels: eligible for an FDA Qualified Health Claim
  • 20% less saturated fat than typical commodity soybean oil
  • Mild flavor profile for clean taste
  • Non-GMO
  • 66% less water use, 70% lower CO2e emissions, 15% less land use than canola or sunflower oil2

Learn more about our approach to ESG

Our latest Environmental, Social and Governance Report  shows our progress in empowering people, assessing our impact and establishing governance at all levels.

Our closed-loop solution values American farmers and secures supply

We’ve built a closed-loop solution around our location at the heart of agricultural America. We incentivize our network of farmer partners to grow beans with a high protein density and we process these beans at our soy crush facilities in Iowa and Indiana.

A Benson Hill Innovation

At Benson Hill, we set the pace of innovation in food. It’s how we deliver on our promise to enable more nourishing, sustainable food. Our CropOS® food innovation engine combines data science, machine learning, biology and genetics. The result is better varietals; high in protein and with consumer-friendly nutrition and flavor profiles. CropOS takes the guesswork out of breeding so we can get sustainable protein ingredients to market faster and keep on setting the pace of innovation in food.

1. Needs up to 70% less water and up to 50% less CO2e to produce than SPC. On a per kilogram of protein basis, based on preliminary Life Cycle Assessment results conducted by Blonk Consultants (April 2021). 2. Compared to expeller-pressed high oleic canola and sunflower oil based on preliminary LCA results from Blonk Consultants based on economic allocation and industry averages.

Want to learn more about Benson Hill's product offerings? Fill out the form to download your copy of our 2023 Solutions Guide.